Fall Sweetness – S’Mores and Pumpkin Pecan Cheesecakes
We went to the Cheesecake Factory. They had two new cheesecakes for the fall season: S’Mores and Pumpkin Pecan.
In fact, I’m typing this from a sugar coma. They were amazing. Among the three of us, we couldn’t finish them. And we tried. I could have (and should have) made a meal out of the S’Mores cheesecake. It tasted just like S’Mores by the fire pit… OK, it tasted better.
Right now I’m kinda wishing I brought the part I couldn’t finish with me…
Hello! I'm Ann Marie and I wear the well-worn apron. Join me as explore plant-based eating while I live on an island off the U.S. state of Rhode Island.