We spent the weekend outdoors enjoying some beautiful weather. Often after spending the day outside and away from home, we opt for really simple and quick meals.
While driving back from a state park, we stopped at a grocery store and picked up finger food for dinner: French bread, Brie, Little Smokies, and sushi.
As we lounged on the couch watching PBS “Nova,” we nibbled on a feast.
Superb way to end an active day.
– Posted using BlogPress from my iPhone
Hello! I'm Ann Marie and I wear the well-worn apron. Join me as explore plant-based eating while I live on an island off the U.S. state of Rhode Island.