The Lobster Roll

The Lobster Roll

The Lobster Roll is a New England Tradition.   I’ve written about the Lobster Roll before on Well Worn Apron. I adore them. I recently just made one after nearly two years of living in Newport. It just seemed easier to pop over to the Snack Bar at First...
Layered Shrimp Dip

Layered Shrimp Dip

Warning: this layered shrimp dip is addictive. Be prepared to embarrass yourself at parties by hovering over it. Or at least that’s me when my sister would make this wonderful party-friendly layered shrimp dip. Imagine me sitting in front of it on the porch of...
Vietnamese-Style Shrimp Balls over Rice Sticks

Vietnamese-Style Shrimp Balls over Rice Sticks

Worth the Effort Vietnamese-Style Shrimp Balls over Rice Sticks Growing up in Newark, Delaware, there was a wonderful Vietnamese restaurant called Saigon. It was my first exposure to Vietnamese food over thirty years ago now. It started my love affair with southeast...
Flounder on a bed of mushrooms

Flounder on a bed of mushrooms

Super Simple and Sexy Flounder on a Bed of Mushrooms Got your attention with super simple and sexy. I don’t know how long I have had this recipe for flounder. Believe I picked it up while in the Netherlands either a fish monger or the Albert Heijn grocery store....
Baked Shrimp in Butter Garlic Lemon Sauce

Baked Shrimp in Butter Garlic Lemon Sauce

Quick Baked Shrimp in Butter Garlic Lemon Sauce Weekday nights can be crazy. Everyone is running around or running late. And everyone is tired. I know there are lots of afternoons I run out of steam to cook dinner, but I still cook. Cooking at home is better for your...

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